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ROCKY ROAD TRUFFLES
These are very very moreish, I had great trouble making sure that there were any left to be photographed! They would make wonderful...


STICKY TOFFEE PUDDINGS
This is perfect for Bonfire Night as it can be prepared ahead of time and then just warmed through when you come in from the cold. For...


CHICKEN KIEV
We loved making these at school the only trouble was the delicious smells of the hot garlic butter made all the teachers ravenous! 125g...


RASPBERRY BAKEWELL TART
(I made this at home using ground almonds but at school we used plain flour as we have a no nut policy) 350g sweet shortcrust pastry...


CHINESE CHICKEN PANCAKES
These are easy and fun to make, chicken makes just a tasty a filling and is cheaper and easier to find. 4 chicken thighs, skin on 2 tbsp...


DOMINO BISCUITS
I know it is another chocolate recipe, but we were away for Easter and I think I have missed that total chocolate saturation point that...


CHICKEN, LEEK AND MUSHROOM PIE
This week it is a slightly more complicated recipe than usual, BUT this pie is a family favourite and well worth the effort! Makes 4...


HOT CROSS BUNS
It felt a little surreal to be making hot cross buns last week, only to look up and see that we were in the middle of a blizzard! Still,...


LEMON AND SUGAR PANCAKES
These may be a little late (due to half term last week) but they are certainly worth the wait! We tried loads of different sweet...


CHOCOLATE VALENTINE MOUSSES
200g choc chip cookies 100g butter 2tbsp cocoa powder 100g milk chocolate 175g dark chocolate 75ml strong black coffee or water 15g...


FATHER CHRISTMAS PIZZAS
Makes 4 200g strong white flour 7g sachet dried yeast salt and ground black pepper olive oil 400g tin chopped tomatoes 1 garlic clove...


PRINCE HARRY'S CROWNS
Makes about 20 crowns If you cannot find a crown, then make your own by drawing a crown on a of a bit of cardboard, cut out the shape and...
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